Greetings, friends, and a very merry Veganuary to you! After the approximately 500 years that comprised 2020, it’s nice to take a clean step into 2021 and entertain a shred of optimism that this year may be better. And while we can’t control what The World at large does, we can at the very least somewhat control the “better” in our own lives. And one way to do that is via what we eat.
When it comes to going vegan, most people exist somewhere on the spectrum between “ugh, never” and “tHiS iS tHe BeSt ThInG eVeR!1!” As with most folks, I myself started on the “ugh, never” side and am now firmly entrenched in the “best thing ever” camp.
But why? Why go vegan? Could we perhaps have the reasons in a handy list format that makes everything clear and easy to read?
Continue reading “Veganuary: How to Go Vegan and Not Hate It”
Greetings! I’ve been half-awake for most of the morning, but I’ve still managed to teach some lessons, correct some homework, and do some cooking. As the cooking was actually successful, I thought I would include a recipe here, more so because the creation I speak of actually did not come from someone else’s recipe, and instead came from the depths of my fevered, chocolate-craving mind: CHOCOLATE DATE … Continue reading Actual recipe! Chocolate-Date Pie.
Part I: The hopeful beginning, when I still suspect something edible may come out of this experiment. Part II: Reality comes crashing down on our intrepid young (?) baking hero as she looks in horror at the Uncle Owen/Aunt Beru situation in her oven. Oh, well. I ate the carrot sticks (along with some Trisuits and yellow bell peppers) with the remainder of my tofu … Continue reading VEGAN VLOG 20: How to burn your homemade granola
Given that there was nothing left in my vegetable crisper but kale and purple cabbage, I thought today might be a good day to actually leave my apartment and go to the grocery store. I trudged through the obnoxious Chicago cold (which isn’t even all that cold by Chicago standards) and packed my shopping basket full of veggies and vegan goodies, then trekked back with my … Continue reading In which I make vegan Doritos and a Smoothie of Amazingness (ooh)